New York, NY
Hello ladies and gentlemen… I am back!!! I was brought out of my semi unintentional retirement by a restaurant that absolutely had to be written about. Let us just say that real life and what funds this lifestyle of mine had a dramatic change that needed my complete focus. The name of the restaurant that brought my hiatus to an end is Sixty Three Clinton and they are in the Lower East Side (LES). Honestly, I cannot remember the last time I was in the LES as it is a place that I generally have “interesting” and generally unpleasant experiences so I tend to shy away. This restaurant though is a small comfortable and chic space that completely transformed the feel of the street that I walked in on. With its low lighting, off white wall color and leather brown seating, I knew that I had walked in to a new addition to my “home” restaurants and where I would become a regular. Well I can only do that if I can get a reservation of course as it is a little impossible right now to get one. The feel of the clientele is grown, classy, sophisticated and mature. They are a group that gets dressed up for dinner but not in a showy manner that you would for a Michelin star restaurant… well at least not yet.